bột gừng

/ɓot ɟɯŋ/

ginger powder

Bột gừng được sử dụng trong nhiều món ăn và thuốc chữa bệnh.

Ginger powder is used in many dishes and medicinal remedies.

formal

A fine powder made from dried ginger root, commonly used as a spice in cooking and traditional medicine for its flavor and health benefits.

Bột gừng giúp tăng cường hệ miễn dịch và giảm đau đầu.

Ginger powder helps boost the immune system and relieve headaches.

Chúng tôi sử dụng bột gừng trong món canh để tăng hương vị.

We use ginger powder in the soup to enhance the flavor.

Bột gừng is a versatile ingredient in Vietnamese cuisine and traditional medicine, known for its warming properties and digestive benefits.

Collocations

bột gừng tươifresh ginger powderbột gừng khôdried ginger powderbột gừng nấu canhginger powder for soup

ginger water

ginger tea

ginger milk

Store bột gừng in an airtight container away from light and moisture to preserve its flavor and potency.

Bột gừng is typically added in small amounts to dishes to avoid overpowering the flavor.

The term 'bột gừng' is a compound of 'bột' (powder) and 'gừng' (ginger), reflecting its literal meaning as a powdered form of ginger.

Bột gừng is commonly used in both sweet and savory dishes, as well as in traditional remedies for colds, nausea, and digestive issues.

bột

powder

root

gừng

ginger

root

Từ Điển Việt Anh