nấu chín

/nâw tʃin/

to cook thoroughly

Anh nấu chín thịt trước khi ăn.

He cooks the meat thoroughly before eating.

general

To cook food until it is fully done, often by applying heat until it reaches a safe temperature and desired texture.

Mẹ nấu chín cơm trước khi đưa đi học.

Mom cooks the rice thoroughly before sending the kids to school.

Nấu chín thịt bò trước khi làm bánh sandwich.

Cook the beef thoroughly before making sandwiches.

This phrase is commonly used in everyday cooking contexts to ensure food is properly cooked for safety and taste.

Collocations

nấu chín thịtto cook meat thoroughlynấu chín cơmto cook rice thoroughly

to cook completely

to cook evenly

In Vietnamese cuisine, 'nấu chín' is crucial for ensuring food is safe, especially for meats and seafood.

Always ensure food is 'nấu chín' to avoid foodborne illnesses.

Derived from the Vietnamese verbs 'nấu' (to cook) and 'chín' (to be cooked or ripe), combining to mean 'to cook thoroughly'.

This phrase is essential in Vietnamese cooking to ensure food is safe to eat and properly prepared. It is often used in instructions or recipes.

nấu

to cook

root

chín

cooked or ripe

root

Từ Điển Việt Anh