bánh mì hot
/ɓaːn mî hɔt/A Vietnamese sandwich made with a crispy baguette, filled with various ingredients such as pâté, cold cuts, pickled vegetables, and chili sauce, often with a spicy kick.
Bánh mì hot là món ăn nhanh và ngon ở Việt Nam.
Spicy Vietnamese baguette sandwiches are a quick and delicious street food in Vietnam.
Cửa hàng này bán bánh mì hot với nhiều loại thịt khác nhau.
This shop sells spicy Vietnamese baguette sandwiches with various types of meat.
The term 'hot' here refers to the spiciness of the sandwich, often due to chili sauce or spicy ingredients.
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💡Pro Tip
Spice Level
The spiciness of 'bánh mì hot' can vary, so you may want to ask for 'ít ớt' (less chili) if you prefer a milder version.
⚡Gold Rule
Usage Context
This phrase is typically used in informal settings, such as street food stalls or casual restaurants.
📖Word Origin
The term combines 'bánh mì' (Vietnamese baguette sandwich) with 'hot' (spicy), reflecting the sandwich's spicy flavor profile.
📝Usage Notes
This phrase is commonly used in Vietnamese to describe a spicy version of the traditional bánh mì sandwich. It is popular in street food culture and often includes ingredients like chili sauce, pickled vegetables, and various meats.