đũa tre
/ɗʊ̤ə tɹɛ/A pair of chopsticks made from bamboo, commonly used as eating utensils in Vietnamese cuisine.
Đũa tre là một trong những loại đũa truyền thống nhất ở Việt Nam.
Bamboo chopsticks are one of the most traditional types of chopsticks in Vietnam.
Bamboo chopsticks are lightweight, eco-friendly, and often preferred for their natural texture and aesthetic appeal.
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💡Pro Tip
Eco-friendly choice
Bamboo chopsticks are biodegradable and a sustainable option for dining.
⚡Gold Rule
Proper handling
Avoid soaking bamboo chopsticks in water for extended periods to prevent warping.
📖Word Origin
The term 'đũa tre' combines 'đũa' (chopsticks) and 'tre' (bamboo), reflecting the material used to make these utensils.
📝Usage Notes
Bamboo chopsticks are often used in casual settings and are considered more environmentally friendly than metal or plastic alternatives.