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Tôi dùng đũa ăn để ăn cơm.
I use chopsticks to eat rice.
A pair of thin, tapered sticks used as utensils for eating, especially in East Asian cuisines.
Mỗi bữa ăn, gia đình tôi dùng đũa ăn.
Every meal, my family uses chopsticks.
In Vietnamese culture, chopsticks are traditionally used for eating rice, noodles, and other dishes.
Avoid sticking chopsticks vertically into a bowl of rice, as this resembles a funeral ritual.
Chopsticks should be held together and used to pick up food, not to spear or stab items.
The term 'đũa ăn' combines 'đũa' (chopsticks) and 'ăn' (to eat), reflecting its function as an eating utensil.
In Vietnam, chopsticks are typically used for eating rice, noodles, and other dishes. It is considered polite to place chopsticks on the chopstick rest when not in use.