thịt heo chiên

/tʰit̚ heːw tɕiən/

noun★Beginner— fried pork

informal

Pork that has been cooked by frying in oil or fat.

Thịt heo chiên rất ngon khi ăn kèm với bánh mì.

Fried pork is very delicious when eaten with bread.

💡

A common dish in Vietnamese cuisine, often served with bread or rice.

Collocations

pork fried sandwich

This dish is a staple in Vietnamese cuisine and is often enjoyed as a quick snack or part of a larger meal.

From 'thịt' (meat), 'heo' (pig), and 'chiên' (to fry).

A popular street food in Vietnam, often sold at markets and food stalls.

thịt

meat

root

heo

pig

root

chiên

to fry

root

Từ Điển Việt Anh