chiên trứng muối

/t͡ɕiən tɹɯŋ mūəj/
phrase★Beginner— salted fried egg
informal

A Vietnamese dish consisting of eggs fried with salt, often served as a simple breakfast or snack.

Mẹ tôi làm chiên trứng muối rất ngon.

My mother makes delicious salted fried eggs.

💡

This is a common home-cooked dish in Vietnam, often paired with rice or bread.

💡Pro Tip

Cooking Tip

For best results, use fresh eggs and fry them on medium heat to achieve a crispy texture.

📖Word Origin

From Vietnamese 'chiên' (to fry), 'trứng' (egg), and 'muối' (salt).

📝Usage Notes

This dish is typically made with eggs fried in a pan with salt, sometimes with a small amount of oil. It is a quick and easy meal often enjoyed in the morning.

Word Breakdown

chiên
to fry
root
+
trứng
egg
root
+
muối
salt
root
Từ Điển Việt Anh