canh mực

/kaːnj mɨ̄k/

noun★Intermediate— squid soup

informal

A Vietnamese soup made with squid, typically including vegetables, herbs, and a light broth.

Canh mực là món ăn ấm cúng cho mùa đông.

Squid soup is a comforting dish for winter.

💡

This dish is often served with rice or as part of a multi-course meal.

Collocations

canh mực tômsquid and shrimp soupcanh mực ớtspicy squid soup

Some regions add different herbs or spices to the soup.

From 'canh' (soup) and 'mực' (squid), reflecting the main ingredients.

This is a common dish in Vietnamese cuisine, often enjoyed for its light yet flavorful broth.

canh

soup

root

mực

squid

root

Từ Điển Việt Anh