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aceite vegetal
/aˈθeite βexeˈtal/
vegetable oil
Prefiero usar aceite vegetal para cocinar porque es más saludable.
I prefer to use vegetable oil for cooking because it's healthier.
general
Oil derived from plants, used in cooking and food preparation.
El aceite vegetal se obtiene de semillas como la soja o el girasol.
Vegetable oil is obtained from seeds like soybeans or sunflowers.
En la receta, puedes sustituir la mantequilla por aceite vegetal.
In the recipe, you can substitute butter with vegetable oil.
Common types include olive oil, sunflower oil, and canola oil. Often used in frying, baking, and salad dressings.
Collocations
aceite vegetal refinadorefined vegetable oilaceite vegetal de olivaolive vegetable oilusar aceite vegetalto use vegetable oil
Synonyms
Antonyms
Pro Tip
Common Types of Vegetable Oil
Learn the most common types like 'aceite de girasol' (sunflower oil), 'aceite de maíz' (corn oil), and 'aceite de soja' (soybean oil) to expand your vocabulary.
Gold Rule
Cooking with Vegetable Oil
Vegetable oils have high smoke points, making them ideal for frying and sautéing. They are also often used in baking as a substitute for butter.
Word Origin
From Spanish 'aceite' (oil) + 'vegetal' (vegetable), derived from Latin 'oleum' (oil) and 'vegetalis' (vegetable).
Usage Notes
The term is widely used in culinary contexts and food labeling. In some regions, 'aceite vegetal' may specifically exclude olive oil, which is often labeled separately.
Word Breakdown
aceite
oil
nounvegetal
vegetable
adjectiveDiccionario Español-Inglés